M.Sc. Microbiology is a two year full time duration course which is conducted by the college. Some of the subjects covered during the course of study include Bacteriology and Virology, BioPhysics and Bio-Statistics, Microbial Physiology, Computer Applications and Bioinformatics, Recombinant DNA Technology, Food Microbiology, Agricultural Microbiology, Fermentation Technology, Microbial Diversity and Cellular Microbiology, Microbial Genetics, Food Microbiology, Medical Microbiology.
B.Sc. degree with 50% marks in all the three optionals in aggregate and should have studied Chemistry / Biochemistry compulsorily, along with at least one of the following optional subjects. a. Microbiology, b. Botany, c. Biotechnology, d. Applied Botany, e. Zoology, f. Applied Zoology, g. Industrial Microbiology, h. Environmental Science, i. Genetics, j. Applied Genetics, k. Sericulture, l. Home Science, m. Life Science, n. Biological Science, o. Agricultural Sciences, p. Biochemistry, q. Dairy Sciences, r. Horticulture, s. Forestry and t. Fisheries.